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<i>Sai krok Isaan</i> is a fermented sausage made with pork and rice and usually eaten as a snack with bird's eye chillies, raw cabbage and sliced ginger.
<i>Miang kham</i> is a snack food that originated in the northern part of Thailand, originally using pickled tea leaves (called <i>miang</i> in the northern Thai language).<br/><br/>

In Thailand, <i>miang kham</i> is usually eaten with family and friends. It is also popular in the Central Region of Thailand.<br/><br/>

In Vientiane, the capital of Laos, <i>miang</i> is often folded in cooked cabbage leaves or lettuce.
One of the great culinary treats of Thailand comes with its abundance of seafood. From 5-star restaurants to street stalls, the varieties of dishes and styles of cooking are immense.
Thailand: Produce for sale in the early morning market in Doi Mae Salong (Santikhiri) include ginger, lemongrass, pea eggplant, Chiang Rai Province. Doi Mae Salong was once an impoverished, heavily-armed Kuomintang (KMT) outpost, it is today a tranquil oasis of tea gardens, fruit orchards and Yunnanese-style houses.
The Pa-O are the seventh largest ethnic nationality in the Republic of the Union of Myanmar. They are the second largest ethnic group in the Shan State, and also live in Kayin State, Kayah State, Mon State and Bago Division. They are believed to be of Tibeto-Burman stock, and are ethnolinguistically related to the Karen.<br/><br/>

Inle Lake is a freshwater lake located in the Nyaungshwe Township of Taunggyi District of Shan State, part of Shan Hills in Myanmar (Burma). It is the second largest lake in Myanmar with an estimated surface area of 44.9 square miles (116 km2), and one of the highest at an altitude of 2,900 feet (880 m).<br/><br/>

The people of Inle Lake (called Intha), some 70,000 of them, live in four cities bordering the lake, in numerous small villages along the lake's shores, and on the lake itself. The entire lake area is in Nyaung Shwe township. The population consists predominantly of Intha, with a mix of other Shan, Taungyo, Pa-O (Taungthu), Danu, Kayah, Danaw and Bamar ethnicities. Most are devout Buddhists, and live in simple houses of wood and woven bamboo on stilts; they are largely self-sufficient farmers.
In the narrow mountain valleys of Son La, Dien Bien and Lai Chau provinces of North Vietnam the Tai remain a very noticeable and confident minority. They are divided into White Tai and Black Tai communities, while further south, by the Lao frontier in Thanh Hoa and Nghe An Provinces, Red Tai predominate.<br/><br/>

These subgroups are distinguished by the dress of their women. Vietnam’s Tai are people of the mountain valleys. Farming wet rice paddy fields they are relatively prosperous, enjoying more security and an appreciably higher standard of living than the people of the mountaintops. They are culturally confident, too, and well known throughout the north for their fine weaving and embroidery, sophisticated music and dance, as well as their business acumen in the marketplace.<br/><br/>

Closely related to the neighbouring Lao, Thai, Shan of Burma and Dai of China’s Yunnan Province, they have lived for centuries in the fertile uplands between the Truong Son and Hoang Lien ranges – certainly long before the region became part of Vietnam – and have a rich literary legacy and folklore.
Edward Bangs Drew (1843 - 1924) joined the Chinese Maritime Customs Service in 1864 after earning his BA degree from Harvard. In 1868, Drew was appointed a Commissioner of the Service, a position he held for decades.<br/><br/>

During that time he collected photographs that document clothing, customs, and daily life in 19th century China, and of Drew's life and career, including family and social gatherings, public appearances, and events and ceremonies.
Ginger or ginger root is the rhizome of the plant Zingiber officinale, consumed as a delicacy, medicine, or spice. It lends its name to its genus and family (Zingiberaceae). Other notable members of this plant family are turmeric, cardamom, and galangal. The distantly related dicots in the Asarum genus have the common name wild ginger because of their similar taste.<br/><br/>

Ginger cultivation began in South Asia and has since spread to East Africa and the Caribbean.
Fenghuang is Chinese for Phoenix and refers to the mythical sacred firebird that can be found in the mythologies of the Persians, Greeks, Romans, Egyptians, Chinese, and (according to Sanchuniathon) the Phoenicians.<br/><br/>

Legend suggests that two phoenixes on discovering the town hovered overhead for some considerable time before reluctantly flying away.<br/><br/>

Fenghuang town is a well-preserved ancient town supposedly dating back to 248 BC. It is home to the Miao and Tujia minorities. The distinctive architecture includes Ming and Qing styles.