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One of China's most notorious markets, Qingping is a mix of agricultural products, herbal medicines, fruit, vegetables and live animals, some of which you would have difficulty finding for sale anywhere else.
One of China's most notorious markets, Qingping is a mix of agricultural products, herbal medicines, fruit, vegetables and live animals, some of which you would have difficulty finding for sale anywhere else.
One of China's most notorious markets, Qingping is a mix of agricultural products, herbal medicines, fruit, vegetables and live animals, some of which you would have difficulty finding for sale anywhere else.
The cashew tree (<i>Anacardium occidentale</i>) is a tropical evergreen tree that produces the cashew seed and the cashew apple.<br/><br/>

It can grow as high as 14 metres (46 ft), but the dwarf cashew, growing up to 6 metres (20 ft), has proved more profitable, with earlier maturity and higher yields.<br/><br/>

The cashew seed is served as a snack or used in recipes, like nuts. The cashew apple is a light reddish to yellow fruit, whose pulp can be processed into a sweet, astringent fruit drink or distilled into liquor.<br/><br/>

The shell of the cashew seed yields derivatives that can be used in many applications from lubricants to paints, and other parts of the tree have traditionally been used for snake-bites and other folk remedies.<br/><br/>

Originally native to northeastern Brazil, the tree is now widely cultivated in Vietnam, Nigeria and India as major production countries.
The cashew tree (<i>Anacardium occidentale</i>) is a tropical evergreen tree that produces the cashew seed and the cashew apple.<br/><br/>

It can grow as high as 14 metres (46 ft), but the dwarf cashew, growing up to 6 metres (20 ft), has proved more profitable, with earlier maturity and higher yields.<br/><br/>

The cashew seed is served as a snack or used in recipes, like nuts. The cashew apple is a light reddish to yellow fruit, whose pulp can be processed into a sweet, astringent fruit drink or distilled into liquor.<br/><br/>

The shell of the cashew seed yields derivatives that can be used in many applications from lubricants to paints, and other parts of the tree have traditionally been used for snake-bites and other folk remedies.<br/><br/>

Originally native to northeastern Brazil, the tree is now widely cultivated in Vietnam, Nigeria and India as major production countries.
The cashew tree (<i>Anacardium occidentale</i>) is a tropical evergreen tree that produces the cashew seed and the cashew apple.<br/><br/>

It can grow as high as 14 metres (46 ft), but the dwarf cashew, growing up to 6 metres (20 ft), has proved more profitable, with earlier maturity and higher yields.<br/><br/>

The cashew seed is served as a snack or used in recipes, like nuts. The cashew apple is a light reddish to yellow fruit, whose pulp can be processed into a sweet, astringent fruit drink or distilled into liquor.<br/><br/>

The shell of the cashew seed yields derivatives that can be used in many applications from lubricants to paints, and other parts of the tree have traditionally been used for snake-bites and other folk remedies.<br/><br/>

Originally native to northeastern Brazil, the tree is now widely cultivated in Vietnam, Nigeria and India as major production countries.
The cashew tree (<i>Anacardium occidentale</i>) is a tropical evergreen tree that produces the cashew seed and the cashew apple.<br/><br/>

It can grow as high as 14 metres (46 ft), but the dwarf cashew, growing up to 6 metres (20 ft), has proved more profitable, with earlier maturity and higher yields.<br/><br/>

The cashew seed is served as a snack or used in recipes, like nuts. The cashew apple is a light reddish to yellow fruit, whose pulp can be processed into a sweet, astringent fruit drink or distilled into liquor.<br/><br/>

The shell of the cashew seed yields derivatives that can be used in many applications from lubricants to paints, and other parts of the tree have traditionally been used for snake-bites and other folk remedies.<br/><br/>

Originally native to northeastern Brazil, the tree is now widely cultivated in Vietnam, Nigeria and India as major production countries.
The cashew tree (<i>Anacardium occidentale</i>) is a tropical evergreen tree that produces the cashew seed and the cashew apple.<br/><br/>

It can grow as high as 14 metres (46 ft), but the dwarf cashew, growing up to 6 metres (20 ft), has proved more profitable, with earlier maturity and higher yields.<br/><br/>

The cashew seed is served as a snack or used in recipes, like nuts. The cashew apple is a light reddish to yellow fruit, whose pulp can be processed into a sweet, astringent fruit drink or distilled into liquor.<br/><br/>

The shell of the cashew seed yields derivatives that can be used in many applications from lubricants to paints, and other parts of the tree have traditionally been used for snake-bites and other folk remedies.<br/><br/>

Originally native to northeastern Brazil, the tree is now widely cultivated in Vietnam, Nigeria and India as major production countries.
The cashew tree (<i>Anacardium occidentale</i>) is a tropical evergreen tree that produces the cashew seed and the cashew apple.<br/><br/>

It can grow as high as 14 metres (46 ft), but the dwarf cashew, growing up to 6 metres (20 ft), has proved more profitable, with earlier maturity and higher yields.<br/><br/>

The cashew seed is served as a snack or used in recipes, like nuts. The cashew apple is a light reddish to yellow fruit, whose pulp can be processed into a sweet, astringent fruit drink or distilled into liquor.<br/><br/>

The shell of the cashew seed yields derivatives that can be used in many applications from lubricants to paints, and other parts of the tree have traditionally been used for snake-bites and other folk remedies.<br/><br/>

Originally native to northeastern Brazil, the tree is now widely cultivated in Vietnam, Nigeria and India as major production countries.
The cashew tree (<i>Anacardium occidentale</i>) is a tropical evergreen tree that produces the cashew seed and the cashew apple.<br/><br/>

It can grow as high as 14 metres (46 ft), but the dwarf cashew, growing up to 6 metres (20 ft), has proved more profitable, with earlier maturity and higher yields.<br/><br/>

The cashew seed is served as a snack or used in recipes, like nuts. The cashew apple is a light reddish to yellow fruit, whose pulp can be processed into a sweet, astringent fruit drink or distilled into liquor.<br/><br/>

The shell of the cashew seed yields derivatives that can be used in many applications from lubricants to paints, and other parts of the tree have traditionally been used for snake-bites and other folk remedies.<br/><br/>

Originally native to northeastern Brazil, the tree is now widely cultivated in Vietnam, Nigeria and India as major production countries.
Kanyakumari, formerly known as Cape Comorin, lies at the southernmost point of mainland India. It is the southern tip of the Cardamom Hills, an extension of the Western Ghats which range along the west coast of India.<br/><br/>

Kanyakumari takes its name from the goddess Devi Kanya Kumari, considered to be a sister of Krishna. Women pray to her for marriage. The goddess is believed to be the one who removes the rigidity of our mind. The temple here is a Shakti Peetha, one of the holiest shrines of the Mother goddess.
Kanyakumari, formerly known as Cape Comorin, lies at the southernmost point of mainland India. It is the southern tip of the Cardamom Hills, an extension of the Western Ghats which range along the west coast of India.<br/><br/>

Kanyakumari takes its name from the goddess Devi Kanya Kumari, considered to be a sister of Krishna. Women pray to her for marriage. The goddess is believed to be the one who removes the rigidity of our mind. The temple here is a Shakti Peetha, one of the holiest shrines of the Mother goddess.
Khotan traces its history back at least as far as the 3rd century BCE, when the eldest son of the Indian emperor Asoka is said to have settled here. It was of great importance on the Silk Road, and is claimed to have been the first place outside China to have cultivated silk.<br/><br/>It sits astride the Karakash or ‘Black Jade’ and Yurungkash or ‘White Jade’ Rivers, which here conjoin to form the Khotan Darya, and has been famous for its jade for well over two millennia.<br/><br/>In times past trade routes crossed the desert to the north all the way to Kuqa, and as recently as 2007 this link has been re-established for the first time in centuries with the opening of a second Desert Highway leading to Aksu, distant some 424km to the north.<br/><br/>In 1006 Khotan was conquered by Uighur Muslims from Kashgar, and since that time the city remains a very Uighur place.
Khotan traces its history back at least as far as the 3rd century BCE, when the eldest son of the Indian emperor Asoka is said to have settled here. It was of great importance on the Silk Road, and is claimed to have been the first place outside China to have cultivated silk.<br/><br/>It sits astride the Karakash or ‘Black Jade’ and Yurungkash or ‘White Jade’ Rivers, which here conjoin to form the Khotan Darya, and has been famous for its jade for well over two millennia.<br/><br/>In times past trade routes crossed the desert to the north all the way to Kuqa, and as recently as 2007 this link has been re-established for the first time in centuries with the opening of a second Desert Highway leading to Aksu, distant some 424km to the north.<br/><br/>In 1006 Khotan was conquered by Uighur Muslims from Kashgar, and since that time the city remains a very Uighur place.
The streets of the capital, Hanoi, and especially the largest city, Ho Chi Minh City bustle with enthusiasm and business energy. The abandonment of socialist economics and its gradual replacement by limited market-oriented capitalism has been welcomed by the populace. People everywhere are angling to make money, and the streets are filled with small-scale private enterprises selling all manner of items.
Khotan traces its history back at least as far as the 3rd century BCE, when the eldest son of the Indian emperor Asoka is said to have settled here. It was of great importance on the Silk Road, and is claimed to have been the first place outside China to have cultivated silk.<br/><br/>It sits astride the Karakash or ‘Black Jade’ and Yurungkash or ‘White Jade’ Rivers, which here conjoin to form the Khotan Darya, and has been famous for its jade for well over two millennia.<br/><br/>In times past trade routes crossed the desert to the north all the way to Kuqa, and as recently as 2007 this link has been re-established for the first time in centuries with the opening of a second Desert Highway leading to Aksu, distant some 424km to the north.<br/><br/>In 1006 Khotan was conquered by Uighur Muslims from Kashgar, and since that time the city remains a very Uighur place.
Khotan traces its history back at least as far as the 3rd century BCE, when the eldest son of the Indian emperor Asoka is said to have settled here. It was of great importance on the Silk Road, and is claimed to have been the first place outside China to have cultivated silk.<br/><br/>It sits astride the Karakash or ‘Black Jade’ and Yurungkash or ‘White Jade’ Rivers, which here conjoin to form the Khotan Darya, and has been famous for its jade for well over two millennia.<br/><br/>In times past trade routes crossed the desert to the north all the way to Kuqa, and as recently as 2007 this link has been re-established for the first time in centuries with the opening of a second Desert Highway leading to Aksu, distant some 424km to the north.<br/><br/>In 1006 Khotan was conquered by Uighur Muslims from Kashgar, and since that time the city remains a very Uighur place.
At the turn of the 20th century, the vast majority of Siamese were rice farmers who lived and worked along waterways. A perfect climate, fertile soil and an excellent irrigation system lent to some farmers enjoying three rice harvests a year. Farmers were also able to grow maize, corn, wheat and barley. Other crops include beans, peas, garlic, cauliflower, melons, pumpkin, cabbage, lettuce, radishes, tomatoes, mustard seed, mangoes, oranges, sugar cane, papaya, sago, opium poppies, many spices, coffee, tea, cotton and tobacco.
Areca is a genus of about 50 species of single-stemmed palms in the family Arecaceae, found in humid tropical forests from Malaysia to the Solomon Islands.<br/><br/>

The nut is commonly used in conjunction with betel leaf, a mild stimulant. The combination of this and tobacco is chewed in a quid.
Areca is a genus of about 50 species of single-stemmed palms in the family Arecaceae, found in humid tropical forests from Malaysia to the Solomon Islands.<br/><br/>

The nut is commonly used in conjunction with betel leaf, a mild stimulant. The combination of this and tobacco is chewed in a quid.
Wulingyuan Scenic Reserve (Chinese: 武陵源; pinyin: Wǔlíng Yuán) is a scenic and historic interest area in Hunan Province. It is noted for its approximately 3,100 tall quartzite sandstone pillars, some of which are over 800 metres (2,600 ft) in height and are a type of karst formation. In 1992 it was designated a UNESCO World Heritage Site.
Wulingyuan Scenic Reserve (Chinese: 武陵源; pinyin: Wǔlíng Yuán) is a scenic and historic interest area in Hunan Province. It is noted for its approximately 3,100 tall quartzite sandstone pillars, some of which are over 800 metres (2,600 ft) in height and are a type of karst formation. In 1992 it was designated a UNESCO World Heritage Site.
Wulingyuan Scenic Reserve (Chinese: 武陵源; pinyin: Wǔlíng Yuán) is a scenic and historic interest area in Hunan Province. It is noted for its approximately 3,100 tall quartzite sandstone pillars, some of which are over 800 metres (2,600 ft) in height and are a type of karst formation. In 1992 it was designated a UNESCO World Heritage Site.
Wulingyuan Scenic Reserve (Chinese: 武陵源; pinyin: Wǔlíng Yuán) is a scenic and historic interest area in Hunan Province. It is noted for its approximately 3,100 tall quartzite sandstone pillars, some of which are over 800 metres (2,600 ft) in height and are a type of karst formation. In 1992 it was designated a UNESCO World Heritage Site.