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The Royal Ploughing Ceremony is an ancient Brahman ritual held each year in Bangkok at Sanam Luang in front of the Grand Palace. The event is performed to gain an auspicious start to the rice growing season. Sacred white oxen plough the Sanam Luang field, which is then sown with seeds blessed by the king. Farmers then collect the seeds to replant in their own fields. This ceremony is also performed in Cambodia and Sri Lanka.
The Royal Ploughing Ceremony is an ancient Brahman ritual held each year in Bangkok at Sanam Luang in front of the Grand Palace. The event is performed to gain an auspicious start to the rice growing season. Sacred white oxen plough the Sanam Luang field, which is then sown with seeds blessed by the king. Farmers then collect the seeds to replant in their own fields. This ceremony is also performed in Cambodia and Sri Lanka.
The Royal Ploughing Ceremony is an ancient Brahman ritual held each year in Bangkok at Sanam Luang in front of the Grand Palace. The event is performed to gain an auspicious start to the rice growing season. Sacred white oxen plough the Sanam Luang field, which is then sown with seeds blessed by the king. Farmers then collect the seeds to replant in their own fields. This ceremony is also performed in Cambodia and Sri Lanka.
The Royal Ploughing Ceremony is an ancient Brahman ritual held each year in Bangkok at Sanam Luang in front of the Grand Palace. The event is performed to gain an auspicious start to the rice growing season. Sacred white oxen plough the Sanam Luang field, which is then sown with seeds blessed by the king. Farmers then collect the seeds to replant in their own fields. This ceremony is also performed in Cambodia and Sri Lanka.
The Royal Ploughing Ceremony is an ancient Brahman ritual held each year in Bangkok at Sanam Luang in front of the Grand Palace. The event is performed to gain an auspicious start to the rice growing season. Sacred white oxen plough the Sanam Luang field, which is then sown with seeds blessed by the king. Farmers then collect the seeds to replant in their own fields. This ceremony is also performed in Cambodia and Sri Lanka.
The Royal Ploughing Ceremony is an ancient Brahman ritual held each year in Bangkok at Sanam Luang in front of the Grand Palace. The event is performed to gain an auspicious start to the rice growing season. Sacred white oxen plough the Sanam Luang field, which is then sown with seeds blessed by the king. Farmers then collect the seeds to replant in their own fields. This ceremony is also performed in Cambodia and Sri Lanka.
The Royal Ploughing Ceremony is an ancient Brahman ritual held each year in Bangkok at Sanam Luang in front of the Grand Palace. The event is performed to gain an auspicious start to the rice growing season. Sacred white oxen plough the Sanam Luang field, which is then sown with seeds blessed by the king. Farmers then collect the seeds to replant in their own fields. This ceremony is also performed in Cambodia and Sri Lanka.
The Royal Ploughing Ceremony is an ancient Brahman ritual held each year in Bangkok at Sanam Luang in front of the Grand Palace. The event is performed to gain an auspicious start to the rice growing season. Sacred white oxen plough the Sanam Luang field, which is then sown with seeds blessed by the king. Farmers then collect the seeds to replant in their own fields. This ceremony is also performed in Cambodia and Sri Lanka.
The Royal Ploughing Ceremony is an ancient Brahman ritual held each year in Bangkok at Sanam Luang in front of the Grand Palace. The event is performed to gain an auspicious start to the rice growing season. Sacred white oxen plough the Sanam Luang field, which is then sown with seeds blessed by the king. Farmers then collect the seeds to replant in their own fields. This ceremony is also performed in Cambodia and Sri Lanka.
The Royal Ploughing Ceremony is an ancient Brahman ritual held each year in Bangkok at Sanam Luang in front of the Grand Palace. The event is performed to gain an auspicious start to the rice growing season. Sacred white oxen plough the Sanam Luang field, which is then sown with seeds blessed by the king. Farmers then collect the seeds to replant in their own fields. This ceremony is also performed in Cambodia and Sri Lanka.
The Royal Ploughing Ceremony is an ancient Brahman ritual held each year in Bangkok at Sanam Luang in front of the Grand Palace. The event is performed to gain an auspicious start to the rice growing season. Sacred white oxen plough the Sanam Luang field, which is then sown with seeds blessed by the king. Farmers then collect the seeds to replant in their own fields. This ceremony is also performed in Cambodia and Sri Lanka.
The Royal Ploughing Ceremony is an ancient Brahman ritual held each year in Bangkok at Sanam Luang in front of the Grand Palace. The event is performed to gain an auspicious start to the rice growing season. Sacred white oxen plough the Sanam Luang field, which is then sown with seeds blessed by the king. Farmers then collect the seeds to replant in their own fields. This ceremony is also performed in Cambodia and Sri Lanka.
Rice is the seed of the monocot plants Oryza sativa (Asian rice) or Oryza glaberrima (African rice). As a cereal grain, it is the most important staple food for a large part of the world's human population, especially in Asia and the West Indies.<br/><br/> Rice is the most important grain with regard to human nutrition and caloric intake, providing more than one fifth of the calories consumed worldwide by the human species.<br/><br/> There are many varieties of rice and culinary preferences tend to vary regionally. For example in India, there is a saying that 'grains of rice should be like two brothers, close but not stuck together', while in the Far East there is a preference for softer, stickier varieties.<br/><br/> Because of its importance as a staple food, rice has considerable cultural importance. For example, rice is first mentioned in the Yajur Veda and then is frequently referred to in Sanskrit texts. Rice is often directly associated with prosperity and fertility, therefore there is the custom of throwing rice at weddings.
Rice is the seed of the monocot plants Oryza sativa (Asian rice) or Oryza glaberrima (African rice). As a cereal grain, it is the most important staple food for a large part of the world's human population, especially in Asia and the West Indies.<br/><br/> Rice is the most important grain with regard to human nutrition and caloric intake, providing more than one fifth of the calories consumed worldwide by the human species.<br/><br/> There are many varieties of rice and culinary preferences tend to vary regionally. For example in India, there is a saying that 'grains of rice should be like two brothers, close but not stuck together', while in the Far East there is a preference for softer, stickier varieties.<br/><br/> Because of its importance as a staple food, rice has considerable cultural importance. For example, rice is first mentioned in the Yajur Veda and then is frequently referred to in Sanskrit texts. Rice is often directly associated with prosperity and fertility, therefore there is the custom of throwing rice at weddings.
Rice is the seed of the monocot plants Oryza sativa (Asian rice) or Oryza glaberrima (African rice). As a cereal grain, it is the most important staple food for a large part of the world's human population, especially in Asia and the West Indies.<br/><br/> Rice is the most important grain with regard to human nutrition and caloric intake, providing more than one fifth of the calories consumed worldwide by the human species.<br/><br/> There are many varieties of rice and culinary preferences tend to vary regionally. For example in India, there is a saying that 'grains of rice should be like two brothers, close but not stuck together', while in the Far East there is a preference for softer, stickier varieties.<br/><br/> Because of its importance as a staple food, rice has considerable cultural importance. For example, rice is first mentioned in the Yajur Veda and then is frequently referred to in Sanskrit texts. Rice is often directly associated with prosperity and fertility, therefore there is the custom of throwing rice at weddings.
Rice is the seed of the monocot plants Oryza sativa (Asian rice) or Oryza glaberrima (African rice). As a cereal grain, it is the most important staple food for a large part of the world's human population, especially in Asia and the West Indies.<br/><br/> Rice is the most important grain with regard to human nutrition and caloric intake, providing more than one fifth of the calories consumed worldwide by the human species.<br/><br/> There are many varieties of rice and culinary preferences tend to vary regionally. For example in India, there is a saying that 'grains of rice should be like two brothers, close but not stuck together', while in the Far East there is a preference for softer, stickier varieties.<br/><br/> Because of its importance as a staple food, rice has considerable cultural importance. For example, rice is first mentioned in the Yajur Veda and then is frequently referred to in Sanskrit texts. Rice is often directly associated with prosperity and fertility, therefore there is the custom of throwing rice at weddings.
Rice is the seed of the monocot plants Oryza sativa (Asian rice) or Oryza glaberrima (African rice). As a cereal grain, it is the most important staple food for a large part of the world's human population, especially in Asia and the West Indies.<br/><br/> Rice is the most important grain with regard to human nutrition and caloric intake, providing more than one fifth of the calories consumed worldwide by the human species.<br/><br/> There are many varieties of rice and culinary preferences tend to vary regionally. For example in India, there is a saying that 'grains of rice should be like two brothers, close but not stuck together', while in the Far East there is a preference for softer, stickier varieties.<br/><br/> Because of its importance as a staple food, rice has considerable cultural importance. For example, rice is first mentioned in the Yajur Veda and then is frequently referred to in Sanskrit texts. Rice is often directly associated with prosperity and fertility, therefore there is the custom of throwing rice at weddings.
Rice is the seed of the monocot plants Oryza sativa (Asian rice) or Oryza glaberrima (African rice). As a cereal grain, it is the most important staple food for a large part of the world's human population, especially in Asia and the West Indies.<br/><br/> Rice is the most important grain with regard to human nutrition and caloric intake, providing more than one fifth of the calories consumed worldwide by the human species.<br/><br/> There are many varieties of rice and culinary preferences tend to vary regionally. For example in India, there is a saying that 'grains of rice should be like two brothers, close but not stuck together', while in the Far East there is a preference for softer, stickier varieties.<br/><br/> Because of its importance as a staple food, rice has considerable cultural importance. For example, rice is first mentioned in the Yajur Veda and then is frequently referred to in Sanskrit texts. Rice is often directly associated with prosperity and fertility, therefore there is the custom of throwing rice at weddings.
Located in the northeast of the country, Shan State covers one-quarter of Burma’s land mass. It was traditionally separated into principalities and is mostly comprised of ethnic Shan, Burman Pa-O, Intha, Taungyo, Danu, Palaung and Kachin peoples.<br/><br/> The ethnic Tai-Shan people are believed to have migrated from Yunnan in China. The Shan are descendants of the oldest branch of the Tai-Shan, known as ‘Tai Long’ (Great Tai) or ‘Thai Yai’ (Big Thai). The Tai-Shan who migrated to the south and now inhabit modern-day Laos and Thailand are known as ‘Tai Noi’ (Little Tai) or ‘Tai Nyai’.<br/><br/> The Shan have inhabited the Shan Plateau and other parts of modern-day Myanmar as far back as the 10th century CE. The Shan kingdom of Mong Mao (Muang Mao) existed as early as the 10th century CE, but became a Burmese vassal state during the reign of King Anawrahta of Pagan (1044-1077).
'An Historical Relation of the Island Ceylon together With somewhat Concerning Severall Remarkable passages of my life that hath hapned [sic] since my Deliverance out of Captivity' is a book written by the English trader and sailor Robert Knox in 1681. It describes his experiences some years earlier on the South Asian island now best known as Sri Lanka and provides one of the most important contemporary accounts of 17th century Ceylonese life. Knox spent 19 years on Ceylon after being taken prisoner by King Rajasimha II.<br/><br/> Sri Lanka had always been an important port and trading post in the ancient world, and was increasingly frequented by merchant ships from the Middle East, Persia, Burma, Thailand, Malaysia, Indonesia and other parts of Southeast Asia. The islands were known to the first European explorers of South Asia and settled by many groups of Arab and Malay merchants.<br/><br/> A Portuguese colonial mission arrived on the island in 1505 headed by Lourenço de Almeida, the son of Francisco de Almeida. At that point the island consisted of three kingdoms, namely Kandy in the central hills, Kotte at the Western coast, and Yarlpanam (Anglicised Jaffna) in the north. The Dutch arrived in the 17th century. The British East India Company took over the coastal regions controlled by the Dutch in 1796, and in 1802 these provinces were declared a crown colony under direct rule of the British government, therefore the island was not part of the British Raj. The annexation of the Kingdom of Kandy in 1815 by the Kandyan convention, unified the island under British rule.<br/><br/> European colonists established a series of cinnamon, sugar, coffee, indigo cultivation followed by tea and rubber plantations and graphite mining. The British also brought a large number of indentured workers from Tamil Nadu to work in the plantation economy. The city of Colombo was developed as the administrative centre and commercial heart with its harbor, and the British established modern schools, colleges, roads and churches that introduced Western culture.
This illustration first appeared in 1734 on a map of the Philippines by Spanish missionary Pedro Murillo Velarde. It shows farmers operating rudimentary ox-drawn ploughs while a woman husks rice under a hut.<br/><br/> From 1565 to 1821, the Philippines was governed as a territory of the Viceroyalty of New Spain and then was administered directly from Madrid after the Mexican War of Independence. The Manila galleons linking Manila to Acapulco traveled once or twice a year between the 16th and 19th centuries. Trade introduced foods such as corn, tomatoes, potatoes, chili peppers, and pineapples from the Americas. Roman Catholic missionaries converted most of the lowland inhabitants to Christianity and founded schools, a university, and hospitals.
This early 19th- century pencil sketch shows a Javanese ploughman tending to his rice paddy. His plough is pulled by two water buffaloes.<br/><br/> With a population of 136 million, Java is the world's most populous island, and one of the most densely populated regions in the world. It is home to 60% of Indonesia's population. The Indonesian capital city, Jakarta, is in west Java.<br/><br/> Java was the centre of powerful Hindu-Buddhist empires, Islamic sultanates, the core of the colonial Dutch East Indies, and was at the centre of Indonesia's campaign for independence. The island dominates Indonesian social, political and economic life.
During the reigns of King Mongkut, King Rama IV (1851—68) and King Chulalongkorn, Rama V (1868—1910), the vast majority of Siamese were rice farmers who employed simple methods and rudimentary tools to work the fields. Nevertheless, harvests were bountiful due to the climate and fertile soil, and many farmers were able to produce three harvests per year. Prior to the kings' modernisation drive, Siam's farmers had to give one-quarter of their rice harvest to the king as tax. To ensure the entire population was well fed, Siam had a law that only when three year's supply of rice was stocked, would the country export the product. Similar state monopolies existed for other foods.